*DAILY Consume:*
π· *Curry leaves* -regularly chewing on empty stomach in the morning, the possibility of diabetes due to genetic factors can be reduced; also have the ability to reduce weight, so due to diabetes, the control of weight can be found on their weight gain problem.
π· *Fenugreek* - 25 grams to 100 grams daily, will remove hyperglycemia-excess of sugar.
π· *Amla* -Indian gooseberry -vitamin C rich --mixing one spoon of juice with one cup of bitter gourd regularly for two months regularly, it stimulates langarhase cells and enhances the discharge of natural insulin.
π· *Lemon -* work to prevent diabetes; there is a risk of diabetes in the body due to a lack of Vitamin C. Grapefruit, orange, lemon, and lime acts like insulin in the control of diabetes.
π· *Cinnamon-* spice stimulates the body’s insulin activity ; very useful in the treatment of diabetes.
π· *Jamun –* antibiotic, consumed raw and seeds of Jamun -dried and grinded- can be consumed .
π· *Garlic-* reduces the ratio of sugar in diabetics; rich in potassium; zinc and sulfur, which are components of insulin.
*ONCE A WEEK Consume:*
☘️ *Leaves:*
πΊ *Cabbage-* Leafy cabbage keeps the insulin levels under control and it also helps in weight loss.
πΊ *Spinach-* Cook with pulses or as single-(Rich in magnesium, folate, and potassium)
π₯ *Pulses:*
πΌ *Soybean* -source of protein, vitamins, salts.
πΌ *Chickpea-pulse* works as a tonic by soaking it in the water overnight and eating with honey in the morning;
The water that is soaked in gram can also be used as a tonic.
Drinking gram water increases the rate of use of glucose in diabetics, which does not accumulate more sugar in the blood.
Peas keep the level of blood glucose at a normal level; if a vegetarian then include peas.
πΉ *Veggies:*
πΈ *Bottle gourd juice* -drinking some on empty stomach in the morning could prevent some diseases in diabetics.
πΈ *Onions* - control the blood sugar level by balancing insulin levels in the body.
πΈ *Cauliflower* -exits toxins from the body; best for diabetics.
πΈ *Ladyfinger* -Bhindi cooked or raw; or overnight soaked in water.
πΈ *Bitter gourd* -consume three or four bitter gourd juice in the morning empty stomach.
πΈ *Brinjal / Eggplant* - diabetics do not increase blood sugar levels and also control the production of insulin.
π» *Fruits:*
π*Apple -reduces* the risk of heart disease and stabilizes cholesterol levels in the blood in diabetics.
π *Guava* -vitamin ‘C’ and fibre-rich, diabetics can eat freely; helps to control blood sugar.
π₯ *Avocados* - in the treatment of allergic diseases; control blood sugar levels in the body; struggles against heart disease.
π»*Tempting* :
π₯ *Curd -* very little sugar in it; helps reduce the amount of blood sugar; Soup drinks can be eaten with lunch or afternoon snacks.
π« *Dark chocolate* - amount of sweets is very low; antioxidant; regulates insulin levels in the body.